| Type of Dish: | Entree, Main |
| Serves: |
4 - 6
|
| Prep Time: |
10 min
|
| Marinating Time: | |
| Cooking Time: |
5 min
|
| Primary Ingredient: | |
| Best Suited for: | Australia Day |
You can serve this with pasta or without. It's simpler sans pasta, just with crusty bread and lots of crisp young Riesling or Semillon. It is such a wonderfully easy but delicious dish. You can mix up the shells as below, or just use a couple of kilos of mussels. There are a lot of recipes for shells here at aussiebarbie.com.au, this one is the easiest of all
