Welcome to the New AussieBarbie Website

We have made it easier for you to find and add your favourite recipes and videos,  new competitions and a new blog section  to have your say about the Great Aussie Barbie.

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Recipes by Dish

From Appetisers to Desserts


A (1) B (16) C (15) D (2) E (4) F (3) G (5) J (1) K (3) L (6) M (5) P (2) Q (1) R (8) S (15) T (15) V (5) W (1)
  • Tandoori Spatchcock


    Here's another short cut using MASTERFOODS Tandoori seasoning, instead of combining half a dozen dry spices yourself.

  • Teriyaki Beef


    This is one of children’s favourite dishes at Japanese restaurants, especially when it has too much sugar. You can use thinly sliced beef and cook this as a stir fry or use 1cm thick pieces of...

  • Teriyaki Beef Balls


    Sounds like something you picked up on shore leave in Guam, but tastes like something you'd find in fine restaurant. Quick and easy to make, they mix perfectly with some Asian greens or a rice...

  • Thai Beef Salad


    This poor dish has been bastardised by more baggy-arsed 'chefs' than most others that you can think of. At its best it is a rich (the steak), lively, beautifully balanced dish- the classic Thai...

  • The Aussie Breakfast Fryup


    What needs to be said? It's Sunday morning, you don't feel too crash-hot and you need to get some meat into your system. Put on the sunnies, fire up the barbie and treat yourself to an Aussie...

  • The Aussiebarbie.com.au Barbecue Spice Rub


    Our sponsor MasterFoods make several quality spice mixtures ideal for dry rubs and marinades. But at aussiebarbie.com.au we thought it would be good to mix a signature blend for ourselves. This...

  • The Great Aussie Hamburger


    Some things are sacred. The Australian hamburger is one of them. There is nothing wrong with other sorts of burgers, there are lots here at aussiebarbie.com.au, but none pretend to be the real...

  • The Mixed Gorilla


    With everyone telling blokes what they can and can't do, one of the simple pleasures in life has all but disappeared- the mixed grill. For generations the mixed gorilla was the standard fare of...

  • The Perfect Steak With Herb Butter


    Cook the perfect steak and then jazz is up with some home-made herb butter. First find a fabulous piece of meat. Wagyu, organic, grass or grain fed. Just good meat. As for cuts, I like sirloin...

  • Tuna With Tapenade & Beans


    Tuna is probably the best fish on a barbecue. It is dense and meaty, holding together really well. A salty, garlicky tapenade is a perfect accompaniment. You can buy tapenade ready made, but you'...

  • Turkish Shish Kebabs


    The world's most famous kebab. This version uses yoghurt in the marinade that needs at least twelve hours to work its wonders. The vegetables go on separate skewers because they will cook quickly...