Entree
These need watching while they're cooking and you need to get the temperature down or the sesame coating will burn. They are really yummy, sweet treats, either as a main course or a delicious...
You can serve this with pasta or without. It's simpler sans pasta, just with crusty bread and lots of crisp young Riesling or Semillon. It is such a wonderfully easy but delicious dish. You can...
Here's a really easy recipe to throw on your barbecue wok burner or on top of the stove before some seriously meaty mains. A couple of minutes to get it going, twenty minutes simmering, then...
You can throw anything really fresh and green and crisp into this and dress it with most quality oils and vinegars.